I will never go back to not having a plan!

Love talked me into trying to organize my grocery shopping and meals into weekly/bi weekly meal plans about 18 months ago and I will never go back! She made me a believer! Before meal planning, what I was going to make for dinner was an ongoing dilemma in my house. I walked around the grocery store aimlessly and went back and forth a few times a week for 1 or 2 ingredients each time spending more and more money. Love taught me how to organize my meals, make an effective plan for getting the items to make each meal and now I spend less time and money at the grocery store. She also helped me to organize my recipes into binders which is a huge help.

When I think of how I used to shop and prepared meals previous to meal planning it seems so disorganized and so much more work."

Jen (Somerset,Ma)

Main Ingredient - Cheese

If you like shrimp you'll love these nachos. Large tortilla chips layered with salsa, bean dip, guacamole and shrimp all covered in cheese. What's not to love..

Artichokes tossed with Melted Mozzarella Cheese and Garlic.

Spicy Buffalo Chicken layered with melted cheese, buffalo sauce and ranch dressing.

Penne pasta cooked in a tomato sauce with diced peppers, olives, garlic and cheese. Week 1 or 2 Recipe.

This recipe came from a friend.
I like to double the sauce and use an entire box of Penne.

A rich creamy Alfredo sauce, that is lighter than most. Mascarpone cheese gives a silky smooth texture that is bold in flavor. Add your favorite meat to this dish if you like. Week 1 recipe.

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Tilapia is a mild sweet flaky white fish. It is very universal and easy to cook. Make this recipe as a melt with Jalapeno Tartar sauce or for a lighter version just serve it grilled over a salad or brown rice. Week 2 Recipe.

You don't have to love goat cheese to love this dip of warm roasted sweet peppers and tomatoes topped with goat cheese.

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Golden breaded rice balls stuffed with meat and cheese, topped with a thick rich tomato sauce. Week 3 or 4 Recipe. 

This is a weekend or what I call DATE NIGHT recipe.****Double or Triple the recipe and freeze them for later. This recipe takes some time so it is worth making a bunch!

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Loaded Stuffed Shells Week 1 or 2 Recipe

Large Pasta Shells Stuffed with a Three Cheese blend and Spinach, topped with a mix of Sweet Italian Sausage, Ground Sirloin and Tomatoes.

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Gemelli pasta tossed in a light vegetable broth loaded with lots of summer vegetables.

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Thin crust BBQ pizza made easy using my favorite ready made flat bread grilled crust.

Spice up those ordinary hot dogs with some chili and cheese. This recipe is great to add to baked potatoes, rolls, and even pasta. Week 3-4 recipe.

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Travel to Italy for a quick pasta dish. This easy to make recipe has 6 simple ingredients. CHICKEN,PASTA,BASIL,GARLIC,TOMATOES and MOZZARELLA. 

Oven roasted potatoes compliment any main meal. Enjoy these seasoned potatoes for dinner or breakfast.

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Comfort food at its best. Call it the deluxe bread bowl stuffed with ham, creamy chicken, broccoli and cheese.